Kuih Koci refers to a Malaysian sweet cake made of glutinous rice and has frangrant pandan flavored leaves and has a grated coconut filling. It is wrapped in banana leaves and then steamed.

Related Articles

Nasi Kunyit ■■■■■■■
Nasi Kunyit refers to Malaysian "Turmeric Rice". This dish is traditionally served during the Chinese . . . Read More
Gothambu/Gothumbu Puttu ■■■■■■■
Gothambu/Gothumbu Puttu refers to one of the popular breakfast food in Kerala, India, steamed broken/cracked . . . Read More
Haw Mok ■■■■■
Haw Mok: Haw mok is a fish dish from Thailand that has green curry paste, chilies, lemongrass, coconut . . . Read More
Putu Mayom ■■■■■
Putu Mayom refers to a steamed beehoon-like strand noodles made of rice flour which is served with white . . . Read More
Bubur Cha Cha ■■■■■
Bubur Cha Cha refers to one of Malaysia's popular dessert which is cooked with yam, sweet potatos, bananas, . . . Read More
Kiniler ■■■■■
Kiniler refers to the Pangasinan term for what is commonly known as Ginataang Bilo-bilo or Ginataang . . . Read More
Bang Chang Kuih ■■■■
Bang Chang Kuih refers to Chinese pancake in Malaysia. It is one of the popular hawker foods found in . . . Read More
Pisang Goreng ■■■■
Pisang Goreng refer to Indonesian fried bananas. Pisang Goreng or banana fritters are very popular in . . . Read More
Satsuma-Age ■■■■
Satsuma-Age refers to a Japanese dish made from fresh, low-fat seasonal fish: fried fish cake fish cake . . . Read More
Kulolo ■■■■
Kulolo refers to a Hawaiian desserta taro pudding which is also made of coconut milk like Haupia , however . . . Read More