Muhammara refers to a Middle Eastern spicy dip made from roasted red peppers and walnuts. Muhammara is eaten as a dip with bread. It can also be used as a spicy dip with kebabs, grilled meats and fish. The Lebanese also eat it as a spread on toast and it is a popular condiment and dip in Lebanon, Palestine and Syria. Muhummara can be served with grilled meats, fish and kebabs, or as a spread or dip for bread or pita. In western Turkey, Muhammara is called and known as Acuka. Muhammara is also spelled and known as Moohummara or Muhammarah.

Related Articles

Zahtar ■■■■■■■■■
Zahtar refers to a spice Blend which consists of sesame seeds mixed with powdered Sumac and dried thyme . . . Read More
Baba Ghanousch ■■■■■■■■
Baba Ghanousch also spelled Baba Ganoush refers to a tasty dip from the Middle Eastern which is made . . . Read More
Pita bread ■■■■■■■■
Pita bread is a Middle Eastern yeast bread shaped into a flat oval that is baked and cooled in damp cloth. . . . Read More
Smørrebrød ■■■■■■■■
Smørrebrød refers to a highly popular traditional Danish dish that consists of a slice of dark bread . . . Read More
Vatapá / Vatapa ■■■■■■■■
Vatapá / Vatapa: Vatapá refers to one of the popular foods from Northern Brazil. It is a spicy, delicious . . . Read More
Ocakbasi / Ocakbasi ■■■■■■■
Ocakbasi / Ocakbasi: Ocakbasi refers to a Turkish grill restaurant with an open fire pit in the middleit . . . Read More
Kebab ■■■■■■■
In the food context, a kebab refers to a dish that consists of various pieces of meat, vegetables, and . . . Read More
Mtabbal ■■■■■■■
Mtabbal refers to the Lebanese dip made with baked aubergines and garlic. It is a type of food popular . . . Read More
Zacusca ■■■■■■■
Zacusca refers to a very popular dish from Romania that is made of vegetables usually prepared during . . . Read More
Green chile ■■■■■■■
Green chile for Taos Pueblo Indians refers to a popular vegetable which can range in spiciness from very . . . Read More