Rava is Hindi word for semolina flour used widely  in Indian cooking and cuisine to cook savory dishes or sweets/desserts

Semolina is called Griess in Germany and also widely used. 

Related Articles

Murgh Makhani ■■■■
Murgh Makhani: Murgh makhani also called Indian butter chicken is referring to a chicken dish made with . . . Read More
Ajwain ■■■■
Ajwain is an Indian word for carom seeds -- Other definition: - Ajwain is the Hindi name of Bishop's . . . Read More
Bajra ki Roti / Bajra Roti ■■■■
Bajra ki Roti / Bajra Roti: Bajra ki Roti also called Bajra Roti or Bajra Bhakri are flat breads made . . . Read More
Masala Podi ■■■■
Masala Podi is the Malayalam term for Masala Powder which is used extensively in Indian cooking, especially . . . Read More
Malabar Cinnamon ■■■■
Malabar Cinnamon refers to the Cinnamon from Kerala, a state in the south of India. Malabar Cinnamon . . . Read More
Upma ■■■■
Upma also called Uppama refers to Indian spiced Semolina (Rava) cooked with or without tiny cubed potatoes, . . . Read More
Rava upma ■■■■
Rava upma refers to an Indian savory spicy semolina preparation. Semolina is also called rava in India . . . Read More
Chiroti ■■■■
Chiroti is a popular sweet dish from the State of Karnataka, India which is deep fried in oil and served . . . Read More
Rava Idli ■■■■
Rava Idli is a south Indian vegetarian dish, a variation of the traditional Idli which is made of steamed . . . Read More
Abmessen ■■■■
Abmessen is a German term which means "to measure", as in "Flüssigkeit abmessen" which means measure . . . Read More