Arme Ritter also called Armer Ritter is the German version of French Toast, which is bread, usually stale bread or day old bread soaked in mixture of eggs, cream or milk batter with sugar and cinammon then fried in butter.
Diiferent countries have versions of Arme Ritter or Franch Toast, in Spain it is called Torriga, in England "Poor Knights of Windsor, ” Denmark, Arme riddere. ”
Arme Ritter which is literally translated as Poor Knight is said to have its origin in France, where it is known as Ameritte or Pain Perdu , literally translated as "lost bread"
It is also known in Germany as Rostige Ritter, Semmelschnitten, Weckschnitten, Gebackener Wek, and Bavesen
In America, in one time or another, it has been referred to as Spanish, German, or Nun's Toast and it first appeared in print as "French Toast” in 1871.
My mom, used to make French Toast when we were young for our breakfast and it was really delicious, for a long time now, I have been experimenting my own version and I was not successful getting the taste of my Mom's French Toast until I made it some days ago, while I was feeling so sad and all I wanted to do was to create something wonderful. So below is my version of my Arme Ritter, my very own French toast.
my very own version of Arme Ritter , the German version of French toast. I used wheaten bread filled with nutella and the others creamed honey, dipped in mixture of milk, cream, eggs, sugar, cinnamon and cardamom powder then fried in butter. Amazingly good. Finally, i made it like my mom used too. Next time, I will fill it with a blueberry jam which is will also cook myself.
Related Articles to the term 'Arme Ritter / Armer Ritter' |
|
'Poor Knights of Windsor' | ■■■■■■■■■■ |
Poor Knights of Windsor refers to a British-style French toast stale bread that is soaked in sherry and . . . Read More | |
'Pain perdu' | ■■■■■■ |
Pain perdu is refers to a French bread or French toast. . . . Read More | |
'Cozonac' | ■■■■■ |
Cozonac refers to Romania\'s traditional holiday sweet bread filled with walnuts, poppy seeds or cream . . . Read More | |
'Verscholen Eieren' | ■■■■■ |
Verscholen Eieren is the Dutch term which literally means \"Hidden Eggs\", actually refers to a dish . . . Read More | |
'Svestkove Knedliky' | ■■■■■ |
Svestkove Knedliky refers to Czech republic\'s fruit dumplings often filled with plums, peaches, apricots, . . . Read More | |
'Leche Frita' | ■■■■■ |
Leche Frita is the Spanish for \"fried milk\" , a popular dessert from Gádor and some other towns in . . . Read More | |
'Kalihim (Pan de Regla)' | ■■■■■ |
Kalihim (Pan de Regla): Kalihim refers to one of the breads found in local bakeshops in the Philippines . . . Read More | |
'Zwiebelkuchen' | ■■■■ |
Zwiebelkuchen is the German word which literallly means \"onion cake\" . It is actually a savory cake . . . Read More | |
'Beurre sale' | ■■■■ |
Beurre sale is a French term which means \"salted butter. . . . Read More | |
'Beurre cru' | ■■■■ |
Beurre cru is a French butter that is made with raw cream. It is also known as beurre crème crue (made . . . Read More |