Pantua
Pantua refers to West Bengal's Chenna based sweet brown caramel ball similar to Gulab Jamun which is prepared from Khoya (reduced milk). The sweet ball-shaped kneaded cottage cheese are deep-fried and soaked in sugar syrup very much like Gulab Jamun.
Pantua is very popular in West Bengal, India
You can add comments to this article or suggest corrections. Factual prose contributions are welcome; your e-mail address (optional) will not be published. Please use plain text only: no HTML, no links, no images, no advertising.
No comments yet. Be the first to write one!
Write a comment