Sogogi-gukpap
Sogogi-gukpap refers to a Korean dish of boiled rice served with beef soup. It is a Korean favorite rich and hearty soup made by boiling beef bones seasoned with red pepper. Bean sprouts, beef brisket and Seonji are added too to make the dish more tasty.
The recommended side dish for Sogogi-gukpap is Modeumjeon , a Korean pancake containing various ingredients, such as egg, fish, pumpkin, pepper, and fried meatballs.
Related Articles | |
| Modeumjeon | ■■■■■■■■■■ |
Modeumjeon refers to a Korean pancake which contains various ingredients which includes egg, fish, pumpkin, . . . Read More | |
| Chuothang | ■■■■■■ |
Chuothang refers to a Korean soup, one of the tradiotiona Kaesong food made by pouring cold water on . . . Read More | |
| Guk (Juk) | ■■■■■ |
- Guk (Juk) : Guk is the Korean generic word for "Soup". It is also known as "Juk". In Korea, soup is . . . Read More | |
| Songphyun | ■■■■■ |
Songphyun refers to a traditional Korean crescent-shaped rice cakes filled or stuffed with bean paste . . . Read More | |
| Tteok-Kkochi Gui | ■■■■■ |
Tteok -Kkochi Gui refers to Korean food of grilled skewered rice cake stick with assorted vegetables . . . Read More | |
| Sanchae Bibimbap | ■■■■■ |
Sanchae Bibimbap (Mountain Vegetable Bibimbap). It is a - type of Korean Bibimbap which consists of lots . . . Read More | |
| Seonji | ■■■■■ |
Seonji refers to beef-blood lumps in Korean which is one of the ingredients added to make Sogogi-Gukpap . . . Read More | |
| Caldo de Res | ■■■■■ |
Caldo de Res or Beef Soup refers to a Mexican dish made of - beef bone with marrow, pieces of chambarete, . . . Read More | |
| Bibimbap | ■■■■■ |
Bibimbap refers to Korean's quintessential food of boiled rice mixed with vegetables . This dish is made . . . Read More | |
| Quso Kapiche | ■■■■■ |
Quso Kapiche refers to a Peruvian stew of boiled lima beans and potatoes, seasoned with onion, garlic, . . . Read More | |