Superfine sugar refers simply to a sugar that has been ground more finely. Recipes that call for the sugar to melt quickly or for meringue usually require superfine sugar. Superefine sugar can easily be made by placing regular white sugar in a food processor or blender

Related Articles

Kalonji ■■■■■
Kalonji is the Hindi term for Nigella seeds. Kalonji refers to small black seeds grown on Kalonji bushes, . . . Read More
Fish Balls ■■■■■
Fish Balls in the food context refer to a popular street food and culinary ingredient found in many cultures . . . Read More
Giniling na Munggo ■■■■■
Giniling na Munggo in the food context refers to a Filipino dish made from ground or mashed mung beans . . . Read More
Ingredient ■■■■■
An ingredient is a substance that forms part of a mixture (in a general sense). Many commercial products . . . Read More
Koji ■■■■■
Koji is a Japanese term for the rice into which koji-jin has been propogated -Other definition: Koji . . . Read More
Sugar ■■■■■
Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. Table . . . Read More
Muar Chee ■■■■■
Muar Chee refers to steamed glutinous rice flour dough which is rolled in a mixture of ground peanuts, . . . Read More
Wensleydale cheese ■■■■
Wensleydale cheese: Wensleydale refers to a traditional, hard cheese made from cow's milk that originated . . . Read More
Flocons de mais ■■■■
Flocons de mais is the French term meaning "cornflakes"Cornflakes are a type of breakfast cereal that . . . Read More
Food Knowledge: Korean Grilled Dishes ■■■■
Food Knowledge: Korean Grilled Dishes: In Korea, most grilled dishes can be identifed by the suffix "gui"at . . . Read More