Glossary T

The food glossary +++ 'Talbos ng Kamote', 'Tinumok', 'Turo-turo'

Taramosalata is a Greek food which means fish roe spread or dip; a paste made from the fish roe (carp, cod, or mullet)  which is a popular Greek appetizer. However, Taramosalata is well-known not only  in Greece, but also in  Turkey and Cyprus. It is often  one of the many dishes in a Cyprus meze and eaten as a dip with bread or vegetables .

Taramosalata is also known as Taramasalata or Tarama.


 

Tahu is a Maori word for cook

Tom Yum Goong also known as Tom Yum is a Thai spicy shrimp soup that is the most favorite and popular food in Thailand.

Cooking on a barbeque is a fun and easy way to create a great meal.

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