Tibs Fitfit
Related Articles | |
Yebeg | ■■■■■■■■■■ |
Yebeg means lamb in Ethiopia which is used in various lamb dishes from the country, such as: 1. Dullet . . . Read More | |
Lega Yebeg Tibs | ■■■■■■ |
Lega Yebeg Tibs refers to Ethiopian dish made using tender cubes from the shoulder of lamb which are . . . Read More | |
Firfir | ■■■■■■ |
Firfir refers to Ethiopian dish of hot and spicy lamb stew served or tossed with pieces of Injera. Firfir . . . Read More | |
Kwanta Firfir | ■■■■■ |
Kwanta Firfir refers to Ethiopian dish of dried beef jerky tossed with pieces of Injera. Injera resembles . . . Read More | |
Hasina Kebab | ■■■■■ |
Hasina Kebab refers to the pieces of chicken breast, lamb or beef marinated in spices and then skewered . . . Read More | |
Fitfit | ■■■■■ |
Fitfit is another name for Firfir which is an Ethiopian hot and spiced lamb stew tossed with Injera. . . . Read More | |
Bazhe | ■■■■ |
Bazhe refers to a typical dish from Western Georgia. It is made by boiling or frying chicken cut into . . . Read More | |
Kaey Wot | ■■■■ |
Kaey Wot refers to a lively sauce from Ethiopia prepared with Berbere, Nitir Kibeh and meat, fish or . . . Read More | |
Kusbasili / Kusbasili Pide | ■■■■ |
Kusbasili / Kusbasili Pide: Kusbasili Pide refers Turkish Pide with small cubes of meats of either beef . . . Read More | |
Galetou | ■■■■ |
Galetou refers to Limousin salted pancake with ham and cheese. Limousin is a very pleasant French region . . . Read More |