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| Unagi | ■■■■ |
Unagi is a Japanese word for eel and the Japanese eels, particularly freshwater eel are frequently used . . . Read More | |
| Unagiya / Unagi Ya | ■■■■ |
Unagiya / Unagi Ya: Unagiya is the Japanese term which means "Eel Restaurant". It is a Japanese specialty . . . Read More | |
| Anago | ■■■ |
Anago is the Japanese fish called Conger Eel. Grilled anago is one of the popular ingredient in making . . . Read More | |
| Udon noodles | ■■■ |
Udon noodles refers to a wWhite wheat flour noodles used in Japanese and Vietnamese cooking. They may . . . Read More | |
| Nimono | ■■■ |
Nimono refers to Japanese term that indicates dishes which are simmered in a soup stock. - Nimono or . . . Read More | |
| Unajuu | ■■ |
. . . Read More | |
| Tobiko | ■■ |
Tobiko is a Japanese term for "flying fish roe" -- Other definition: - Tobiko is the Japanese for "Flying . . . Read More | |
| Renkon | ■■ |
Renkon is the Japanese word for "lotus roots". It is also known in as East Indian lotus, It is known . . . Read More | |
| Iso-don | ■■ |
Iso-don refers to a Japanese dish of a bed of sushi rice with other ingredients mixed on top or a sushi . . . Read More | |
| Shoyu | ■■ |
Shoyu is a Japanese word for soy sauce . In Japan, there are a number of different forms of shoyu, which . . . Read More | |