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A la mode | ■■■■■■ |
A la mode: a la mode is a term that generally refers to ice cream that is served on top of pie or cake, . . . Read More | |
Trifle | ■■■■■■ |
Trifle refers to a fruit juice or liquor soaked sponge cake covered with layers of fruit, jelly, custard . . . Read More | |
Dobos Torta | ■■■■■■ |
Dobos Torta refers to a Hungarian rich sponge cake topped with caramel. Dobos Torta is one of Hungarian . . . Read More | |
Arm of the Gypsy | ■■■■■■ |
Arm of the Gypsy refers to a Spanish dessert which is very common in Pulpi, Almeria. Arm of the Gypsy . . . Read More | |
Sirniki | ■■■■■ |
Sirniki or Syrniki refers to a Russian tasty dessert a small fried cake filled with farmers' cheese or . . . Read More | |
Mile High Pie | ■■■■■ |
Mile High Pie refers to an American pie, specifically from New Orleans. It is a dessert pie with a cookie . . . Read More | |
Ravioli fritti di ricotta | ■■■■■ |
Ravioli fritti di ricotta is one of the special desserts from Sulcis, one of the 7 Regions of Sardinia. . . . Read More | |
Sobaos | ■■■■■ |
Sobaos refers to a Spanish sponge cake, particulary served as dessert or snack or even as breakfast food. . . . Read More | |
Iago | ■■■■■ |
Iago is named for one of the characters in Shakespeare's play entitled "Othello", this British dessert . . . Read More | |
Somlói Galuska | ■■■■■ |
Somlói Galuska refers to Hungary's rich and treasured dessert. Served in a bowl, cubes of spongy cake . . . Read More |