Waterblommetjies
Waterblommetjie refers to a waxy flower that grows in water, and an endemic waterflowers that grow wild in seasonal wetlands in winter in the Cape which cooked as stew and is eaten as Waterblommetjiebredie.
Related Articles | |
| Broth | ■■■■ |
Broth is a liquid food preparation, typically consisting of either water or an already flavored stock, . . . Read More | |
| Veldkos | ■■■ |
Veldkos is the Afrikaans for "field food" which refers to food gathered in the bush. This includes wild . . . Read More | |
| Nanohana / Na No Hana | ■■■ |
Nanohana / Na No Hana: Nanohana or Na No Hana (Brassica campestris) is the Japanese name for rape blossomare . . . Read More | |
| Fuki No To / Fuki No Tou | ■■■ |
Fuki No To / Fuki No Tou refers to the flower bud of Fuki which is used in Japan as food usually fried . . . Read More | |
| Frittilaria lanceloata | ■■■ |
Frittilaria lanceloata also called Chocolate Lily or Rice Root refers to a rare herb that is 80 centimeters . . . Read More | |
| Bliemch´ngaffee | ■■■ |
Bliemch´ngaffee: Bliemch'ngaffee more popularly called Blümchenkaffee" refers to a Leipzig term for . . . Read More | |
| Meli | ■■■ |
Meli is the Greek word for "Honey", flower nectar partially digested and refurgitated by the honey bee . . . Read More | |
| Futu | ■■■ |
Futu is another name of Fotou referring to a thick and heavy paste made of mashed plantains or yams that . . . Read More | |
| Hamin | ■■■ |
Hamin is another name for Cholent describing the traditional meals served in Jewish families on the Sabbath. . . . Read More | |
| Châtaigne | ■■■ |
Châtaigne: In the food context, "châtaigne" is the French word for "chestnut". Chestnuts are a type . . . Read More | |