Waterblommetjie refers to a waxy flower that grows in water, and an endemic waterflowers that grow wild in seasonal wetlands in winter in the Cape which cooked as stew and is eaten as Waterblommetjiebredie.

Related Articles

Temulawak ■■■■
Temulawak (Curcuma xanthorrhiza) (Java) is a ginger species which bears a striking similarity to Cape . . . Read More
Broth ■■■■
Broth is a liquid food preparation, typically consisting of either water or an already flavored stock, . . . Read More
Amagwinya ■■■■
Amagwinya also known as Vetkoek refers to a popular traditional Zulu food which is flour mixture with . . . Read More
Catchupa ■■■
Catchupa refers to a dish of slow boiled stew of corn, beans, vegetables and marinated tuna. It is one . . . Read More
Veldkos ■■■
Veldkos is the Afrikaans for "field food" which refers to food gathered in the bush. This includes wild . . . Read More
Button at top500.de■■■
Button is described as a small cylindrical die steel with an opening larger than the punch point size, . . . Read More
Cauliflower ■■■
Cauliflower is one of several vegetables in the species Brassica oleracea, in the family Brassicaceae. . . . Read More
Nanohana / Na No Hana ■■■
Nanohana / Na No Hana: Nanohana or Na No Hana (Brassica campestris) is the Japanese name for rape blossomare . . . Read More
Fuki No To / Fuki No Tou ■■■
Fuki No To / Fuki No Tou refers to the flower bud of Fuki which is used in Japan as food usually fried . . . Read More
Frittilaria lanceloata ■■■
Frittilaria lanceloata also called Chocolate Lily or Rice Root refers to a rare herb that is 80 centimeters . . . Read More