Zeljanica
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| Sirnica | ■■■■■■■■■■ |
Sirnica refers to Bosnian cheese pie which is served as a main dish - In Bosnian cuisine, pastries like . . . Read More | |
| Hamantash | ■■■ |
Hamantash refers to a pastry in Ashkenazi Jewish cuisine which is recognizable for its three-cornered . . . Read More | |
| Cake | ■■■ |
Cake is a form of bread or bread-like food. In its modern forms, it is typically a sweet baked dessert. . . . Read More | |
| Proino | ■■■ |
Proino is the Greek word for "Breakfast. Traditional breakfast in Greece (Proino) is not a big event, . . . Read More | |
| Anardana | ■■■ |
Anardana (Pomegranate Seeds) (Punica granatum) refers to the seeds of the pomegranate fruits which is . . . Read More | |
| Strudel /Strudel (Pastry) | ■■■ |
- Strudel /Strudel (Pastry) : Strudel refers to paper or wafer thin pastry rolled around sweet fillings . . . Read More | |
| Filling | ■■■ |
Filling may refer to a food mixture used for stuffing; - In the food context, filling refers to the mixture . . . Read More | |
| Banitza | ■■■ |
Banitza refers to the Bulgarian pastry, a hot pie stuffed with sheep's milk cheese or buttermilk curd . . . Read More | |
| Babka | ■■ |
Babka refers to a sweet Polish yeast bread that usually contains almond and raisins. Recent versions . . . Read More | |
| Mandazi | ■■ |
Mandazi refers to an East African coconut bread. It isslightly sweet and has often been likened to doughnuts. . . . Read More | |