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Glossary H

The food glossary +++ Popular Articles: 'Hindu', 'Hopia', 'History'

Hati Ayam

Hati Ayam means "Chicken's Liver" in Indonesian

Helba

Helba refers to a Yemeni sauce made from various spices and herbs

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Hanid

Hanid is a Yemeni dish made of lamb meat cooked in typical oven with spices

Häkari

Häkari is a Maori term for banquets or feast

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Harira

Harira refers to the traditional food of Tangiers, Morocco.

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Hëki

Hëki is a Maori term for egg

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  1. Höiho
  2. Handi
  3. Hara pyaz
  4. Hake

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