Hurmašice/Hurmasice refers to a traditional Bosnian dessert made up of flour, eggs and nuts (walnuts for example) formed into a dough and baked then sprinkled with a mixture of sugar melted into a mixture of boiling water and lemon juice.

Huevas de Mújol refers to Murcia's delicacy which is a mullet roe. It is a local variety of caviar produced on the Mar Menor following the traditional rules acquired through generations. Huevas de Mújol are available in jars in most local supermarkets at a very reasonable price compared to the "real" caviar (from sturgeon) , but said to taste pretty good.

Huevas de Mújol is said to be rich in nutrients like Omega Oil. It is not only used for food, but also used in beauty treatments for skin.

Murcia is one of the Regions of Spain located in the south-east of the country.

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- How to enter an Event :

An Event is either

• A festival
• A seminar
• An Exhibition/Fair
• or any other public gathering under the topic "food"

You can enter an event after your registration. You will get an Email with a link. After clicking, your account is activated and you can login and choose the menu item "Events" on the left of the page.

Title

Enter the strat of the event in the form YYYY-MM-DD followed by the location and a short title.

If the location is not yet defined, you can re-edit the artivle later.

Description:

Enter a short description (no more than 2 lines). If you need more space, hit the "Read more" and continue after this.

Enter a date in the field "Finish Publishing", when the event should no longer be published.

The system will remove all events 7 days after it start.

Click on "Save"

Your event can be seen at once when you click on the left on "events" .

Keep the registration data. You need them, if you want to change the event description later.

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