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Glossary H

The food glossary +++ Popular Articles: 'Hindu', 'Hopia', 'History'

Höiho

Höiho is a Maori term for horse

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Handi

Handi is a Hindi earthenware cooking pot.

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Hara pyaz

Hara pyaz is a Hindi term for green onions

Hake

Hake is a type of fish found in Maori

see also:
"Hake" is in the HS Code "0303.78"
  - -- Hake (Merluccius spp., Urophycis spp.)

Halva

English: Halva / Deutsch: Halva / Español: Halva / Português: Halva / Français: Halva / Italiano: Halva /

Halva refers to Indian sweets made from syrup and vegetables or fruit.

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Hasina kebab

Hasina kebab is a Hindi dish made of pieces of chicken breast, lamb or beef that are marinated in spices and then skewered and barbecued together with onion, capsicum and tomato.
  1. Hummus
  2. Hackfrüchte
  3. Hai ts'ao
  4. Halabos

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