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Glossary H

The food glossary +++ Popular Articles: 'Hamachi-kama', 'Hopia', 'Habichuela Marca Diablo'

Halabos is a Filipino term which means to steam shellfish with little water.

Hamachi refers to yellowtail tuna that used in Japan for making sushi

Other definition:
Hamachi is a Japanese term for young yellowtail

Hoshaf refers to a dessert popular in the city of Gjirokaster, Albania which is made with figs

Himo is a Japanese word for the fringe around an ark shell

Hrybi u smyatane is a Belarusian dish made of mushrooms with sour cream

Hrybnoy sup is a Belarus term which means mushroom soup

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