Glossary K

Kruiderijen is the Dutch word for "Spices".

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Kruidnagel is Dutch for "clove".

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Kruidnoot is "Nutmeg" in Dutch.

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Krumpli is the Hungarian word for "potato". Potato is also called Burgonya in Hungarian

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Krupnick refers to a barley and mushroom soup from the various regions in Eastern Europe.

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Krupuk refers to Indonesian fried shrimp- or fish-flavored chips made with rice flour.

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Krushon refers to Russain cold punch, made from a mixture of champagne, brandy and summer fruit which are then poured into a hollowed watermelon and chilled for several hours before serving.

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Krydder refers to "Spice" in Norwegian.

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Krydderurter is the Norwegian word for "herbs".

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Krydret is Norwegian word for "Spicy", The taste which the Norwegian foods do not have or rarely have.

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