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Glossary K

The food glossary +++ Popular Articles: 'Kamias', 'Kalamansi', 'Kakang Gata'

Ked ?Mjölkurkex

Ked ?Mjölkurkexrefer to Iceland's milk biscuits that is eaten good with strong coffee

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Khleb

Khleb (????) is the Russian word for "bread"

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Kotleta

Kotleta (???????) is the Russian term for "fried meatball"

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Knollengemüse

Knollengemüse is the German word for "tubers or "tuber vegetables ", as in yams, topinambur, potatoes, among others

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Kirio piato

Kirio piato is the Greek term for main course, usually fish, chicken and vegetables

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Kalte käsecremesuppe

Kalte käsecremesuppe is the German term for "cold cream of Cheese soup"

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  1. Kokkinisto
  2. Kotopitta
  3. Kondate
  4. Karai

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