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Glossary M

The food glossary +++ Popular Articles: 'Manchatti / Meenchatti / Manchatty', 'Mala', 'Meatball'

Meshmesheya

Meshmesheya refers to Egypt's orange sweet pudding, the basic ingredients of which is Qamar El Din or Dried Apricot Extract

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Moldova

Moldova is a country in Eastern Europe which is flanked by Romania and Ukraine on all its sides. Moldavian as well as Russian languages are spoken by the population of Moldova.

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Masu

Masu is a spicy meat curry dish from Nepal cooked with pork, mutton, chicken or buffalo meat and is served as a main course and is eaten with rice.

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Moloukhiya Leaves

Moloukhiya Leaves is the basic ingredient in cooking the Egyptian Green Soup called Moloukhiya.

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Moloukhiya

Moloukhiya refers to Egyptian Green Soup, the basic ingredient of which is the Moloukhiya leaves available in Egypt.

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Maidan

Maidan is the Cantonese word for restaurant bill or cheque which is now a widely used word throughout Taiwan and China

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  1. Mandarin Chinese
  2. Mal Passado
  3. Medio
  4. Milanesa

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