Moong dal ka halwa

Moong dal ka halwa is a dessert eaten by the people of the Desert region or Rajasthan, India onspecial occasions. This is a unique sweet dish of lentils sweetened with milk and sugar. This rich moong dal (yellow split peas) preparation is garnished with raisins and chopped nuts.

Related Articles

Rabri ■■■■■■■■
Rabri refers to a milk-based sweet which is one of the highly acclaimed desserts from the north of India . . . Read More
Kesari Bath ■■■■■■■
Kesari Bath is a sweet delicacy of Karnataka and other southern states of India. It is made from Rava . . . Read More
Rava kesari ■■■■■■■
Rava kesari refers to South Indian food which is made of roasted Sooji sweetened with sugar, mixed with . . . Read More
Kesar penda ■■■■■■■
Kesar penda refers to Indian sweet little desserts which are made with milk and sugar and flavored with . . . Read More
Ras malai ■■■■■■■
Ras malai is referring to an Indian cheese dumplings cooked in cream and served cold. It is a very rich . . . Read More
Sua ki bhaji ■■■■■■■
Sua ki bhaji is a Western Indian green dish and everyday food for the local populace. - "Sua" is the . . . Read More
Sandesh ■■■■■■
Sandesh is one of the most popular desserts in the eastern part of India. This variety of milk dish is . . . Read More
Melktert ■■■■■■
Melktert refers to a cinnamon-flavored custard tart which is  one of South African's delicious desserts.  . . . Read More
Shrikhand ■■■■■■
Shrikhand refers to a semi-solid, sweet-tangy fermented dairy dessert, it combines the nutritive value . . . Read More
Cherupayaru Payasam ■■■■■■
Cherupayaru Payasam also spelled Cheru Payaru Payasam and also called Payar Payasam refers to a sweet . . . Read More