Glossary N
The food glossary +++ Popular Articles: 'Nilagang mais', 'Nougat de Montelimar', 'New Catch Holland Herring'
Nhan is a Vietnamese word for longan.
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| Anatra al porto | ■■■ |
Anatra al porto: Anatra al Porto Description: Duck joints stewed with onions, celery, carrots and mushrooms, . . . Read More | |
| Acquacotta | ■■■ |
Acquacotta is the Italian term which literally means "cooked water", referring to a vegetable soup from . . . Read More | |
| Zuppa alla crema | ■■■ |
Zuppa alla crema is the Italian term for "cream soup", including a range of vegetables, like cream of . . . Read More | |
| Paste | ■■■ |
Paste refers to a glass made to imitate gems. Paste comes from the Italin word "Pasta", in jewelry term . . . Read More | |
| Cornetti | ■■■ |
Cornetti is an Italian word that can be used to describe anything horn or crescent-shaped. This dish . . . Read More | |
| Brodo | ■■■ |
Brodo is the Italian term which means broth or bouillon. It is a thin chicken, beef or pork broth that . . . Read More | |
| Al burro | ■■■ |
Al burro is the Italian term which means "cooked in butter". Sometimes, butter is melted into pasta and . . . Read More | |
| Al sugo di pomodoro e acciughe | ■■■ |
Al sugo di pomodoro e acciughe: Al Sugo di pomodoro e acciughe literally means "with a sauce of potatoes . . . Read More | |
| Top Ten Popular Cuisines Worldwide | ■■■ |
Top Ten Popular Cuisines Worldwide: The Top 10 Cuisine in terms of popularity are:1. Chinesespeaking . . . Read More | |
| Pasta | ■■■ |
Pasta is a type of noodle and is a staple food of traditional Italian cuisine, with the first reference . . . Read More | |