Glossary N

The food glossary +++ Popular Articles: 'Nilagang mais', 'Néré seeds', 'Noisette'

Noccioline is the Italian word for peanuts or ground nuts.

Noccioline is pronounced "noh-chyoh-lee-neh"

Nigai is the Japanese word for bitter

Nihonshu means Japanese rice wine

Nyuuseehin is the Japanese word for dairy products

Neobiani is a type of Korean grilled dish served in royal cuisine. It is thinly sliced beef marinated in a Bulgogi sauce (soy sauce, sugar, garlic, green onions, and sesame oil), and

Neua is a Thai term that means "meat"
  1. Nabo
  2. Nockerl
  3. Neua moo
  4. Neua wua