Glossary N

The food glossary +++ Popular Articles: 'Nilagang mais', 'Netherlands', 'Nilagang Saging na Saba'

Naan peshwari is referring to Indian Naan bread which is stuffed with almonds and or cashew and or raisins and baked in the tandoor

Namkeen is referring to various kinds of deep fried fritters and nuts.

Nangka is a Filipino term for jackfruit

Deutsch: Gekochter Eintopf / Español: Estofado / Português: Cozido / Français: Pot-au-feu / Italiano: Stufato /

Nilaga is a Filipino term which means boiling meat or fish in water with spices and vegetables added to eat.

’Ncapriata refers to a thick soup made of fava beans mashed
with bitter chicory.

’Ndocca ’ndocca refers to a pungent stew of pork ribs,
feet, ears and rind with rosemary, bay leaf, peppers and vinegar.

Page 23 of 33

Naan peshwari