Glossary N
The food glossary +++ Popular Articles: 'Nilagang mais', 'Nougat de Montelimar', 'New Catch Holland Herring'
Nargisi kofta is a dish of hard-boiled eggs enclosed in spicy minced lamb gravy from Uttar Pradesh, India.
Naengchae are chilled vegetables in Korean. In making Naengchae, the freshest vegetables of the season are chilled, then sliced finely and mixed with other food, such as as seafoods,
Related Articles | |
| Anatra al porto | ■■■ |
Anatra al porto: Anatra al Porto Description: Duck joints stewed with onions, celery, carrots and mushrooms, . . . Read More | |
| Acquacotta | ■■■ |
Acquacotta is the Italian term which literally means "cooked water", referring to a vegetable soup from . . . Read More | |
| Zuppa alla crema | ■■■ |
Zuppa alla crema is the Italian term for "cream soup", including a range of vegetables, like cream of . . . Read More | |
| Paste | ■■■ |
Paste refers to a glass made to imitate gems. Paste comes from the Italin word "Pasta", in jewelry term . . . Read More | |
| Cornetti | ■■■ |
Cornetti is an Italian word that can be used to describe anything horn or crescent-shaped. This dish . . . Read More | |
| Brodo | ■■■ |
Brodo is the Italian term which means broth or bouillon. It is a thin chicken, beef or pork broth that . . . Read More | |
| Al burro | ■■■ |
Al burro is the Italian term which means "cooked in butter". Sometimes, butter is melted into pasta and . . . Read More | |
| Al sugo di pomodoro e acciughe | ■■■ |
Al sugo di pomodoro e acciughe: Al Sugo di pomodoro e acciughe literally means "with a sauce of potatoes . . . Read More | |
| Top Ten Popular Cuisines Worldwide | ■■■ |
Top Ten Popular Cuisines Worldwide: The Top 10 Cuisine in terms of popularity are:1. Chinesespeaking . . . Read More | |
| Pasta | ■■■ |
Pasta is a type of noodle and is a staple food of traditional Italian cuisine, with the first reference . . . Read More | |