Zaru Soba is a food from Japan made of Soba noodles served cold with strips of dry seaweed and dipped in cold sauce with horse radish and chopped green onions.
Soba is a Japanese noodles made from buckwheat flour.
Related Articles | |
Dried soba noodles | ■■■■■■■■■ |
Dried soba noodles refers to a noodle specialty of northern Japan, but used in Vietnamese cooking. Dried . . . Read More | |
Udon noodles | ■■■■■■■ |
Udon noodles refers to a wWhite wheat flour noodles used in Japanese and Vietnamese cooking. They may . . . Read More | |
Tokoroten | ■■■■■■ |
Tokoroten refers to Japanese jelly-like long and narrow-shaped cold snack. It is made from Tengusa which . . . Read More | |
Unajuu | ■■■■■■ |
. . . Read More | |
Musubi | ■■■■■■ |
Musubi refers to one of the popular foods in Hawaii which is made of sliced Spam (canned meat loaf) wrapped . . . Read More | |
Fugu-Sashi | ■■■■■■ |
Fugu-Sashi refers to a dish made of raw and sliced paper-thin Fugu which is dipped into soy sauce with . . . Read More | |
Gomasio / Gomashio | ■■■■■■ |
Gomasio / Gomashio: Gomasio refers to a table condiment or a spice blend that originated in Japan which . . . Read More | |
Beef Cutlet | ■■■■■■ |
Beef Cutlet is one of the foods from Kerala, India which is made from finely chopped or ground beef, . . . Read More | |
Ligo | ■■■■■■ |
Ligo is the brand name of the most popular canned sardines in the Philippines and you bet they are popular . . . Read More | |
Nanohana / Na No Hana | ■■■■■ |
Nanohana / Na No Hana: Nanohana or Na No Hana (Brassica campestris) is the Japanese name for rape blossomare . . . Read More |