Gado-gado
Related Articles | |
| Kemiri Nut / Kemiri | ■■■■■ |
Kemiri Nut / Kemiri (Aeurites triloba) is also called candlenut and is characterized as an oily nut with . . . Read More | |
| Rujak | ■■■■■ |
Rujak refers to a kind of fruit salad from Indonesia with a savory spicy sauce. Another variations of . . . Read More | |
| Takokak | ■■■■■ |
Takokak is the Indonesian word for "eggplant" or "aubegine", a kind of vegetable used all over in all . . . Read More | |
| Food and Drink/Cuisine of Chad, Africa | ■■■■■ |
Food and Drink/Cuisine of Chad, Africa The cuisine of Chad varies according to region and ethnic group. . . . Read More | |
| Salsa | ■■■■■ |
Salsa is the Italian word for "sauce ", covering a wide range of dressings and condiments. It also refers . . . Read More | |
| Pomegranate Sauce / Pomegranate Syrup | ■■■■■ |
Pomegranate Sauce / Pomegranate Syrup: Pomegranate Sauce / Pomegranate Syrup refers to a sauce or syrup . . . Read More | |
| Tsyplionok Tabaka | ■■■■■ |
Tsyplionok Tabaka refers to Georgia's dish made of whole chicken, flattened and brushed with different . . . Read More | |
| Salad | ■■■■■ |
Salad is a popular, ready-to-eat dish made of diverse ingredients, usually served chilled or at a moderate . . . Read More | |
| Dinner | ■■■■■ |
Dinner: In the food context, "dinner" typically refers to the main meal of the day, often eaten in the . . . Read More | |
| Lontong | ■■■■ |
Lontong is a special dish in Indonesia made of compressed rice cooked in banana leaves for six hours . . . Read More | |