Glossary O

The food glossary +++ Popular Articles: 'Oignon pique', 'Onion', 'Oven'
Oenophile is another way to spell Enophile, referring to a person who is exceedingly knowledgeable about wine.
Oester is Dutch for "oyster".

Ogen Melon refers to a heavily scented and sweet melon from Israel.
Oksekjott is theNorwegian word which means "beef".
Ou is the Romanian term for "Egg".

Oven Bag refer to heat-resistant nylon bags for cooking meals without basting or tending.