Glossary Q

The food glossary +++ 'Quince', 'Quechua', 'Qatayef'

Queso is a Spanish word for cheese
Other definition:
Queso is the Spanish word for "cheese".

Quarter in culinary term means (1) to divide into 4 equal parts (2) one fourth, as in one fourth cup of water; and (3) period of three months, as in a food should be eaten after a period of 3 months

Queso Anejo is a Spanish term meaning aged cheese.

Quince (Cydonia vulgaris) refers to a fruit that is related to the pear and grown in the Mediterranean, the Middle East and the United States.

Quinoa refers to a small, round, pale-brown grains look similar to millet and have a mild taste and a firm texture.

Quas chawal refers to Indian rice fried in ghee, and which is flavoured and coloured with saffron Quas chawal is also known as Kesar chaval

  1. Queso cremoso
  2. Qamachdoon
  3. Quadrucci
  4. Qiaokeli