Glossary V

The food glossary +++ Popular Articles: 'Vegetable', 'Vinegar', 'Varutharacha'

Venegret is a term in Russia that refers to cold vegetable

Vishnya is the Russian word for cherry

Vkusnya refers to Russian egg omelet with small pieces of white bread soaked in milk

Voda is the Russian word for water

Voshanka is the Russian word for wax paper

Viandes is the French word for meats
  1. Vyalenie
  2. Vzvar
  3. Van der Hum
  4. Vlek