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Glossary B

The food glossary +++ Popular Articles: 'Beurre cru', 'Brisket', 'Batao'

Bufalina

Bufalina refer to Italian small balls of mozzarella Cheese made with the milk of water buffalo.

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Büfe

Büfe is the Turkish general word for: snack bar; kiosk, canteen, lunch corner, soda fountain, bar, convinience store or stall, etc. In Turkey, particularly in cities like Istanbul, the Büfe plays an important role in the daily life of the city and its dwellers. Büfe are found in some corner streets where the locals can easily purchased simple things, like cigarettes, sodas, beers, magazines, breads, sandwiches, few brands of canned goods, etc. In Germany, where many Turkish are already residing, some Büfe can also be found managed by the Turkish. While living in Hamburg, we also go to a Büfe owned by a Turkish family whenever we need some few things, besides, I found Turkish friendly and nice, so I see to it that whenever I walked with my husband around our area, we pass by there to buy something, not only because they have sometings which I can't buy in a grocery, but most of all because they are so friendly to a newbie like me and for me it is one place where I can talk in crooked German and still they try to understand. It was also in a Turkish Büfe where I found my first can of corned beef and aubergine. For me, Büfe is a a place like home, where I can be with my friendly neighbors.

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Bufets

Bufets refers to stand up food counters which offers or sells sausages and/or burgers, etc. Similar to Germany's Imbiss.

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Buff

Buff refers to water buffalo in Nepal. Water Buffalo is the traditional and popular meat choice of the Nepalis and the Newari people.

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Buffet froid

English: Cold buffet / Deutsch: Kaltes Buffet / Español: Buffet frío / Português: Buffet Frio / Français: Buffet froid / Italiano: Buffet freddo /

Buffet froid is the French term which means "cold buffet".

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Bugak

Bugak refers to a Korean dish made of deep-fried vegetables coated with starch

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Bugatsa

Bugatsa refers to a typical breakfast food in Greece, particularly in the northern parts of the country. Bugatsa is a delicious pastry filled with creme in the middle which is served hot with cinnamon and power sugar on top. Bugatsa are mostly found throughout the streets in Thessaloniki.

Bugeo

Bugeo is the Korean term referring to "Dried Pollack", a kind of fish which is in a dried form that is used to prepare some Korean dish like, Bugeo-Jorim and Bugeo-Guk.

Bukayo

Bukayo is a filipino term for sweet made from mature coconut.

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Bukhara

Bukhara is one of the most ancient cities of Uzbekistan, situated on a sacred hill, the place where sacrifices were made by fire-worshippers in springtime. This city was mentioned in

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