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Glossary B

The food glossary +++ Popular Articles: 'Batao', 'Bap', 'Burro fuso'

Brigade de cuisine refers to a system of hierarchy found in restaurants and hotels in France that employ extensive staff and are commonly referred to as kitchen staff, each having different duties and responsibilities to perform.

Baba is the name of Easter's cake in Belorussian. It is made from yeast dough with a great number of eggs with rum, almonds, raisins, and orange peel.

Banan is the Russian word for banana

Boda is the Russian word for water

Bodka is the Russian word for vodka

Bokhon is a Russian word for bread loaf

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