Glossary D

The food glossary +++ Popular Articles: 'Duftende Kräuter', 'Depouillage', 'Dahon ng saging'

Detremper is the French word which means "soak", "soften"
distemper, wash or r mix with water

Deum is the Thai word for drink

Deutscher tafelwein is the German term which means "German tablewine".

Deuuat is the Thai word which means "to boil", "to froth", or "to foam"

Devein knife is a kind of knife and a kitchen utensil that is used to remove the large vein that runs down the length at the back of a shrimp.

Devil is a cooking term which means "to make food hot and/spicy with various seasonings, particularly, chili.

Devils on horseback refers to a dish of oysters wrapped in bacon and sauced with red peppers.

Dewa is a Hindi term for lentils.

Dhania is a Hindi term for coriander.

Dhansak refers to Hindi traditional chicken or meat dish cooked in lentil and vegetable puree.

Page 14 of 36

Detremper