Glossary P

Pasha refers to a traditional Russian Easter delicacy made of quark, butter, sugar, lemon-peel, dried fruits and nuts. In Finland, Pasha is served in many homes at Easter.

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Pølsevogn is the Danish term for sausage stand selling as usual, sausages and hotdogs and other snacks. Pølsevogne is the plural form of Pølsevogn in Danish.

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Pommes Rot/Weiß also called Pommes Bahnschranke refer to potato fries or pommes frittes with ketchup and mayonnaise. Rot (red) represents the Catsup and Weiß or Weiss represents the Mayonnaise Pommes Ro/Weß literally means potato chips red/white or potato chips "level crossing barrier" (Bahnschranke) because of the way the barrier is painted red and white

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Prestige refers to the national beer of Haiti that is mostly consumed by the middle and elite members of the society, together with Babouncourt (Haitian rum) and other imported beers.

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Paprikás Csirke or "paprika chicken" is a classic Hungarian dish made with chicken cooked in a savory paprika sauce. Paprikás Csirke is served good with Galuska, a pasta dumpling and sour cream on the side.

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Palócgulyás refers to Hungarian soup with green beans. Almost every part of Hungary has its own way of making the Goulash and they have several variations and some of them are Palócgulyás and Alföldi Gulyás.

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