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Glossary R

The food glossary +++ Popular Articles: 'Ripening', 'Restaurant', 'Ribeye'

Rissole is a cooking term which means browned.

Rolled-in-dough refers to a dough in which fat is incorporated into the dough in many layers, by using a rolling and folding procedure.

Rat khao refers to any dish served over rice.

Riki is a Maori term for onion

rohes Gemüse is a German term for raw vegetables

rohes Fleisch is a German term for raw meat

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