Glossary T

The food glossary +++ Popular Articles: 'Tinabal', 'The Glorious Food Glossary', 'Tinumok'

Tunyets is the Russian word for tuna

Thon is the French word for tuna.

Thon is pronounced "to(n)

Taranchug refers to Russian soup made from lamb slices

Turya refers to Russian Lenten dish made from bread pieces and onion slices on the base of cold water.

Tushonka refers to stewed canned beef or pork meat that is a traditional Russian snack food

Tvorog refers to Russian Cheese that resembles a cottage Cheese and comes in various degrees of sweetness. It is often served with sour cream or jam.

  1. Touojen
  2. Ti leaves
  3. Tteokguk
  4. Turbinado sugar

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