The food glossary +++ 'Yusi', 'Yeast', 'Yang-gomtang'
pepper that is stuffed or filled with onion. Sinnig is one of Ethiopian's dishes which is usually serve as a side dish. Yeqarya Sinnig is also called Sinnig.
Alu mutter refers to a a tasty Indian dish made from potatoes and peas. It is a Blend of green peas, . . . Read More
Bhuna refers to a process and a technique of cooking that is essential to Indian cooking, in which spices . . . Read More
Cardamom (or cardamon) refers to several plants of the similar genera Elettaria and Amomum in the ginger . . . Read More
|Vidhi Singhania at fashion||■■|
Vidhi Singhania refers to an Indian fashion designer who was born and brought up in Mumbai, India. In . . . Read More
|Banyan at fashion||■■|
Banyan is the half-length men's jackets in Indian linen cloth. For wear to town or indoor wear. Moreover, . . . Read More
|Zardozi at fashion||■■|
Zardozi refers to an Indian intricate hand embroidery using gold, silver or colored wire; - - Zardozi . . . Read More
Aachar refers to Indian pickles that are mainly made with vegetables and fruits like mango, lime, green . . . Read More
; Aata (also spelled Aataa, Atta) is an Indian word for "whole wheat flour". It is used to make breads, . . . Read More
Green chile for Taos Pueblo Indians refers to a popular vegetable which can range in spiciness from very . . . Read More
Chicos is a traditional Taos Pueblo Indians' dried corn kernels made by steaming and then drying immature . . . Read More