Glossary D

Duhi Suhie refers to the mix of ground fragrant spices used in Russian candy and Pryanik making.

Dyushpara refer to Azerbaidjan dumplings which are stuffed with mutton, garlic and herbs.

Drop refers to a Dutch sweet (liquorice) candy that comes in a very large number of different forms and tastes, from salt and hard to soft and sweet. It is very popular among the entire Dutch population and is claimed to have something of an addictive-effect if eaten regularly in very large quantities. Drop is often sold and bought by the kilo and sold in different shapes and sizes.Drop is also known as Zoute Drop.

Dry Ice refers to a frozen carbon dioxide, a normal part of our earth's atmosphere. It is the gas that we exhale during breathing and the gas that plants use in photosynthesis. It is also the same gas commonly added to water to make soda water.

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Daiquiri refers to a cocktail which is traditionally prepared with rum, lime juice, and sugar. Daiquiris are also made with fruits. Frozen Daiquiris are made by adding crushed ice and fruit chunks and pureeing them in a blender until smooth for a thick frothy version Daiquiri was invented by an American mining engineer working near the town of Daiquiri in Cuba and is named after Daiquiri, a rum-producing town on the east coast of Cuba.

Drambuie refers to a Scotch-based liqueur which is sweetened with honey and flavored with a variety of herbs. It is a pale brown Scotch liqueur