Glossary D

The food glossary +++ 'Dopp i grytan', 'Domburi', 'Depouillage'
Dagens Ret is a term found on Denmark's restaurant signs and menus which means "meal of the day" which often translates to a filling plate of hot food for a reasonable price.

Daigo is the Chamorro's word for "pickled white radish"; refers to Daikon. The Chamorro the language which is spoken throughout the Mariana Islands, including Guam is an Austronesian language.

Diri et Djondjon refers to one of the national foods of Haiti that is made with rice and black mushrooms.

Dodo refers to Reunion Island's famous local beer; a beer "bourbon" which is more often called or known as "Dodo".

Diós is the Hungarian word for "Walnut", as in Walnut Strudel or Dios Rétes .

Dabileni refers to Mali's drink made of water, sugar, and sorrel . Dabileni often served to celebrate life-cycle rituals, like naming ceremonies, weddings and other ceremonial and festive events in Mali.