Glossary D
Doro, a term that tantalizes the taste buds, refers to a traditional Ethiopian and Eritrean stew. Doro is renowned for its rich and complex flavors, combining tender chicken, aromatic spices, and a fiery berbere sauce. This savory dish is often considered a culinary masterpiece in East African cuisine.
Durian is a distinctive tropical fruit known for its strong odor, often described as pungent or even offensive to some, and its unique flavor. Despite its divisive reputation, Durian holds a special place in Southeast Asian cuisine and is celebrated for its rich, custard-like flesh. In this article, we will explore Durian's culinary significance, preparation methods, popular recipes, potential risks related to its consumption, its historical and legal context, and similar fruits found around the world.
Deutsch: Abendessen / Español: Cena / Português: Jantar / Français: Dîner / Italiano: Cena /
In the food context, "dinner" typically refers to the main meal of the day, often eaten in the evening.
Deutsch: Ente /
Duck is the common name for a large number of species in the Anatidae family of birds, which also includes swans and geese. The ducks are divided among several subfamilies in the Anatidae family; they do not represent a monophyletic group (the group of all descendants of a single common ancestral species) but a form taxon, since swans and geese are not considered ducks. Ducks are mostly aquatic birds, mostly smaller than the swans and geese, and may be found in both fresh water and sea water.
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