Ensalada Payesa

Ensalada Payesa refers to Ibiza's country salad made from a mixture of peeled and diced boiled potatooes, tomatoes, red peppers, hard -boiled eggs, garlic cloves and onion and dressed only with olive oil and salt to taste. Ensalada Payesa is served cold.

Related Articles

Amanida Catalana ■■■■■■■■■
Amanida Catalana refers to salad of lettuce, tomatoes, peppers, olives, carrots, onions topped with slices . . . Read More
Salmorejo ■■■■■■■■
Salmorejo refers to a typical Spanish dish , particularly from the Region of Cordoba which is a cold . . . Read More
Fool Medammas ■■■■■■■■
Fool Medammas refers to an Egyptian dish usually eaten as breakfast food that is made with fava beans, . . . Read More
Aioli ■■■■■■■
Aioli is a French sauce made by mixing lemon, eggs, garlic, and olive oil into a smooth, creamy mixture . . . Read More
’Ncapriata ■■■■■■■
’Ncapriata refers to a thick soup made of fava beans mashed with bitter chicory. In this dish, dried . . . Read More
Bresaola ■■■■■■■
Bresaola refers to a cured raw beef that is often served in thin slices as an antipasto. The beef is . . . Read More
Baechu-geotjeori ■■■■■■■
Baechu-geotjeori: Baechu -geotjeori (Spicy Chinese Cabbage Salad Kimchi). It is a Korean salad made of . . . Read More
Lyutika ■■■■■■■
Lyutika is a Bulgarian salad relish. It is made using roasted peppers, tomatoes and onions, which are . . . Read More
Romesco sauce ■■■■■■■
Romesco sauce refers to a light, but intensely flavored, puree of stock or au jus, roasted or broiled . . . Read More
Namul ■■■■■■
Namul is a Korean term meaning "vegetables" or "wild greens" dishes. Namul refers to a traditional Korean . . . Read More