Glossary F

The food glossary +++ Popular Articles: 'Food', 'Filling', 'Flavor'
Foura refers to Niger's food which consists of small balls of ground and slightly fermented millet crushed with milk, sugar and spices. The Republic of Niger (pronounced knee-ZHAIR) is a landlocked country in Western Africa, named after the Niger River. It is bounded by Algeria and Libya to the north, Chad to the east, Nigeria and Benin to the south, and Burkina Faso and Mali to the west.

Jumbo and Maggi Cubes which are both brands of food seasoning that are similar to bouillon cube are widely used to season all types of Gambian dishes and fare, from sauces to sandwiches. They are available at the market and most local shops in Gambia.

Fugu-Sashi refers to a dish made of raw and sliced paper-thin Fugu which is dipped into soy sauce with bitter orange and chives Fugu which is known as blowfish, pufferfish, or globefish in is one of the most exotic and adventurous foods to try in Japan, however, if it is not properly prepared it means almost certain death for the consumer. The Fugu's ovaries and intestines are deadly and must be entirely removed without puncturing them and a licensed Fugu Chef must be the only one who prepares the fish before serving.

Fugu-Zosui refers to a Japanese rice porridge made with Fugu Fugu which is known as blowfish, pufferfish, or globefish in is one of the most exotic and adventurous foods to try in Japan, however, if it is not properly prepared it means almost certain death for the consumer. The Fugu's ovaries and intestines are deadly and must be entirely removed without puncturing them and a licensed Fugu Chef must be the only one who prepares the fish before serving.

Fis Paprikas refers to a spicy stew of freshwater fish popular in the Dalmatian region of Croatia. Dalmatian foods. Dalmatia is the Mediterranean area of the country. Italian and French influences resulted in delicious specialities and Dalmatia is the home of excellent fresh fishes.

- Food Trivia: Hard-Boiled Egg as wedding symbol : At the wedding reception, it is a marriage custom in Malaysia, for each guest to receive an artistically decorated hard -boiled egg, which represents fertility.

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