Glossary K

The food glossary +++ Popular Articles: 'Kamias', 'Kalkag', 'Kiniler'

Kao tee-ang is a Thai term which means lunch. Kao Tee ang literally means "noon rice"

Kao yen is a Thai term which means dinner or supper. Kao Yen is a Thai term which literally means "evening rice".
In Thai, "yen" is the early evening hours between 4:00 pm and 6:00pm

Kee rot is a Thai word for carrot

King is a Thai word for ginger (Zingiber officinale): Ginger grows from underground stems, or rhisome.

Kui Tio laad naa refers to a Thai dish made by cooking Chinese kale and pork in a thick gravy which is then poured over flat rice-noodles, broad or narrow, whichever is the preferred

Khai toon is a custard-like dish made by putting layers of minced pork and fresh shrimp, pepper, coriander root, and salt into a small bowl or cup with a mixture of beaten egg and water.

  1. Kung thawt
  2. Kurabia
  3. Kumquat
  4. Karanji