Glossary K

The food glossary +++ Popular Articles: 'Kamias', 'Kalkag', 'Kiniler'

Kisielius refers to a special fruitcake which Lithuanian people prepare and enjoy at Christmas

Kesar penda refers to Indian sweet little desserts which are made with milk and sugar and flavored with saffron. They have a soft texture and rich flavor.

Kebabcheta refers to Bulgarian barbecued sausages.

Kyufteta refers to Bulgarian barbecued or grilled pork sausages

Kudu Badum is referring to a dish in Sri Lanka which means beef curry

Knedle sa sljivama is referring to Serbian potato dumplings with plums

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