Glossary M

The food glossary +++ Popular Articles: 'Marinate', 'Material', 'Maturation'

Megid is the Ethiopian word for "Food" .

Megib Bet is the Ethiopian term for "Restaurant".

Megrim refers to a type flat sea fish.

Mehalabiya is a pudding made with Rose water and pistachios. It is one of the favorite desserts in Qatar.

Mehl is a German word for flour

Mehlschwitze is a German word for roux.

Mehlspeisen is the Austrian term for "Desserts"

Mehmani refers to a special meal for guest in Shimsal. Mehmani is associated with marriage ceremony

Meia de leite is a Portuguese term which means "large milky coffee"

Meigara refers to a brand names of sake

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Megib