Glossary R

The food glossary +++ Popular Articles: 'Raspberry', 'Recipe', 'Rice'
Rosenkohl is a German word for Brussels sprouts
Rippchen is a German word for smoked ribs
Reherl is a Bavarian word for chanterelle
Rounded refers to a full-bodied wine with a velvety flavour; None of the individual flavours dominate, none is overshadowed by the others
Romero is a Spanish word for Rosemary.

Rindfleisch is a German word for beef

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