Glossary R
Relyeno also spelled Relleno refers to one of the traditional dishes from the Philippines. It is a stuffed or filled food. Examples of Relyeno dishes are Relyenong Talong which is grilled eggplant stuffed with ground meat. Relyenong Bangus is made up of milkfish which is deboned and filled by its own meat.
Please see related article and pictures of Relyenong Bangus in my Blog - www.glorious-food-glossary.blogspot.com which is entitled "Filipino Food - Relyenong Bangus"
Deutsch: Gefüllter Tintenfisch / Español: Calamar Relleno / Português: Lula Recheada / Français: Calmar Farci / Italiano: Calamaro Ripieno
Relyenong Pusit refers to a traditional Filipino dish that consists of stuffed squid. The squid is cleaned and its body is stuffed with a savory filling, which typically includes a mixture of chopped vegetables, ground meat (pork or beef), and sometimes, seafood like shrimp or fish. Seasonings such as garlic, onions, soy sauce, and sometimes tomatoes are added to the filling for flavor. The stuffed squid is then either fried, grilled, or baked, with the cooking method varying depending on regional or familial preferences. This dish is known for its rich flavors, combining the seafood taste of the squid with the hearty, flavorful stuffing.