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Glossary S

The food glossary +++ Popular Articles: 'Snapper', 'Shiitake', 'Sopa Portuguesa'

Samak bi tahini

Samak bi tahini is an Arabic term which means Fish in Tahini.

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Seimai

Seimai is a Japanese term for rice polishing or milling.

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Sonnengetrocknet

sonnengetrocknet is a German word for "sun-dried", example are sun dried tomatoes

Sapaipillas

Sapaipillas, a fried tortilla made with pumpkin and flour.

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Sauce ti malice

- Sauce ti malice : Sauce ti malice refers to a Haiti sauce that is made from lemons, sour oranges, hot peppers, salt and spices.

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Salpicon

Salpicon is referring to a mixture of diced meat or fish and vegetables cooked with a sauce and then used as a stuffing or garnish.

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  1. Su Coccoi
  2. Sa cassola
  3. Sa Cordula
  4. Sa Burrida

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