Glossary S
Shiu mai is a Macau food which is steamed dumplings stuffed with pork and shrimp
Siu long pau refers to a Macau buns with typical Shanghai beef sauce
Santol (Sandoricum koetjape) refers to an apple sized fruit with juicy, translucent pulp that can have a sweet or sour flavor.
Santol can be eaten fresh, often without peeling as
Santol can be eaten fresh, often without peeling as