Ammikallu is a Malayalam term that refers to traditional kitchen tool used in India to ground spices. It is a stone grinder used in Kerala, India to grind spices extensively used for cooking foods. It is a flat, rectangular-shaped stone with cylindrical stone pestle.

It is not like an ordinary mortar and pestle where foods (spices/foods) are pounded. In Ammikallu , the spices and foods are put on top or the surface of the flat stone then grounded using the pestle until they turned into a thick paste.

Ammikallu is also spelled Ammi Kallu.

Related Articles

Masala Podi ■■■■■■■
Masala Podi is the Malayalam term for Masala Powder which is used extensively in Indian cooking, especially . . . Read More
Kareapela ■■■■■■■
Kareapela is the Malayalam word for Curry leaves . One of the important spice used in Indian cooking. . . . Read More
Aduppu ■■■■■■■
Aduppu also called Nerupodu is a traditional stove being used in Kerala, one of the southern state of . . . Read More
List of Traditional or Native Cooking Implements Used in the Philippines ■■■■■■■
List of Traditional or Native Cooking Implements Used in the Philippines :1. Sianse a wooden spatula . . . Read More
Muruku Presser ■■■■■■■
Muruku Presser refers an Indian cooking tool that is used to make diffrent kinds of dishes, like Kaarapoosa, . . . Read More
Sesame ■■■■■■
Sesame is a flowering plant in the genus Sesamum. Numerous wild relatives occur in Africa and a smaller . . . Read More
Beef Cutlet ■■■■■■
Beef Cutlet is one of the foods from Kerala, India which is made from finely chopped or ground beef, . . . Read More
Pazham Puzhungiyathu ■■■■■■
Pazham Puzhungiyathu refers to steamed or boiled banana plantain which is usually served as breakfast . . . Read More
Meen Curry, Food in Kerala, India ■■■■■■
Meen Curry, Food in Kerala, India: Meen Curry is one of the popular dishes from Kerala which is made . . . Read More
Kozhuva Achar/Achaar ■■■■■■
Kozhuva Achar/Achaar is the Malayalam word for Pickled Anchovies. One of the many seafood Pickles being . . . Read More